Blackwing’s high quality ground Wild Boar meat has a rich, naturally sweet and nutty flavor compared to domestic pork. Our Wild Boar has no artificial ingredients, antibiotics or hormones. Wild Boar is 85% lean, high in protein, low in sodium, low in cholesterol, and a great source of Niacin, Selenium, Thiamine, Vitamin B6, Monounsaturated fats and Zinc. Blackwing’s Wild Boar is a healthy alternative to red meat without sacrificing taste or quality.
| USDA Certified Organic? | No |
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