Wild Boar
Wild Boar
We offer true Wild Boar from Florida and Alabama where they run wild destroying crops and farmers fences. We professionally trap them and both harvest & process them under USDA inspection and Fish & Wild Life transportation guidance and licensing. We only process 80 to 150 lb animals in order to maintain a consistent wild boar nutty pork flavor.
Their Diet
Wild Boar are also referred to as feral wild hogs and roam through farms dieting on a variety of natural foods including fresh planted seeds, nuts, roots, berries & fruit as well as acorns, wild greens and mushrooms.
America’s only producer of wild caught, farm-raised wild boar. Our wild boar are fed a vegetarian diet of acorns, roots and plants. All of Blackwing’s wild boar are de-wormed and quarantined for 90 days. Blackwing is the only producer that has the USDA test for pesticides, antibiotics and trichinella at every time of processing. Only Blackwing can verify our wild boar meat is free of any antibiotics, hormones and pesticides. These are the safest wild hogs in North America.
