Naturally Applewood Smoked Duck Bacon made exclusively with boneless duck breast meat is cured, shaped and thick cut. Takes just a few minutes to crisp in a skillet or convection oven and it's ready to serve.
- 57% less fat than traditional pork bacon. Fat content has been reduced from 12g to 5g per serving)
- Gluten free. (Product ingredients are gluten free, however, there is gluten in the facility. The facility does not test the finished product for traces of gluten.)
Ingredients: Boneless duck breast, salt, brown sugar, sodium erythorbate, sodium nitrite.
| USDA Certified Organic? | No |
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