Blackwing Recipe

Organic Ground Chicken Tacos

Servings: 4

Cooking Time: 4 minutes

Difficulty: easy

Meal: dinner


  • 1 lb ground chicken
  • 1/2 small onion, diced
  • 1 teaspoon minced garlic
  • 2 tablespoons grapeseed oil
  • 2 tablespoons organic sweet butter
  • 1 package dry taco seasoning mix
  • 1 egg
  • salt & pepper, to taste
  • 4 taco shells
  • 4 slices pepper jack cheese
  • 1 avocado peeled, pitted & sliced
  • 1/4 cup chopped jalapeno pepper
  • 1/2 cup salsa, or to taste

Preparation: Thaw Meat Mix the ground chicken, onion, garlic, taco seasoning and egg together in a bowl until thoroughly blended. Season with salt and pepper to taste. Pre-heat skillet.

Cooking: In a skillet on top of medium-high heat stove, melt 2 tablespoons of grapeseed oil with 2 tablespoons of organic sweet butter. Place chicken mixture into skillet, continually and gently stirring this mixture only with a fork until meat is crumbly. Cook the chicken until meat is no longer pink and juices run clear, approximately 4 minutes.

Serving: To serve, portion out the amount of chicken mixture. Using a spoon, insert the chicken mixture into each taco, top with a slice of cheese, avocado slices, and desired amounts of jalapeno peppers and salsa.