Beef Inside Top Round Roast
Beef Inside Top Round Roast (14-15.5 lbs.)
The beef inside top round roast is most commonly used for steaks, kebabs, roast, or jerky. Slow-cooked at low heats for long periods of time, this roast has great flavor. Made from organic, pasture raised, 100% grass-fed and finished beef rounds and is never given any hormones, antibiotics, or GMO's.
|USDA Certified Organic?||No|